Chocolate Fudge
Chocolate Fudge is an moderately easy dinner. Made with 2 c. sugar, 1 small can milk (2/3 c.), 16 large marshmallows, 1/4 c. butter and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine sugar, milk and marshmallows.
Cook until marshmallows and sugar melt.
When bubbles cover entire top of mixture, boil for 5 minutes.
Stir constantly.
Remove from heat. Add butter, chocolate chips and salt and mix together.
Add nuts if desired.
Spread in buttered pan.
Cool and cut in squares.
π· Perfect Pairings
Complete your meal with these
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