Chocolate Fudge
Chocolate Fudge is an easy dinner. Made with 1 (6 oz.) pkg. jell-o pudding and pie filling (chocolate), 3/4 c. granulated sugar, 3/4 c. firmly packed light brown sugar, 1/2 c. milk and 3 tbsp. butter, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine pudding, sugars and saucepan.
Blend well. Cook and stir over low until sugar is completely dissolved. Continue cooking, without stirring, until mixture comes to a full boil. Boil 3 minutes.
Remove from heat.
Add butter.
Cool 10 minutes.
π· Perfect Pairings
Complete your meal with these
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