Chocolate Fudge
Chocolate Fudge is an moderately easy dinner. Made with 1 (7 oz.) hershey bar, 1 lb. pecans, 1/2 tsp. salt, 1 (7 oz.) jar marshmallow crème and 1/3 cube margarine, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from RecipeNLG-Full
Combine sugar and milk.
Bring to boil and boil 6 minutes stirring constantly.
Remove from fire.
Put remaining ingredients in large bowl.
Pour sugar and milk mixture over the ingredients and mix well.
Pour into buttered 9 x 13-inch pan.
Best if not served for 2 to 3 days.
Makes 5 pounds.
🍷 Perfect Pairings
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