Chocolate Fudge
Chocolate Fudge is an moderately easy dessert you can prepare in about 2 hours 18 minutes. Made with c. margarine, tall can evaporated milk, c. sugar, marshmallows and sq. baking chocolate, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Combine margarine, milk and sugar in Dutch oven.
Place over medium heat until sugar is dissolved.
Heat slowly to boiling. Cover and boil 5 minutes. Turn off heat if electric stove.
If gas stove, turn warmer as low as possible.
Add marshmallows. Stir until dissolved.
Add each of chocolate, one at a time. Stir until melted.
Add vanilla and nuts. Pour into 15 x 10 x 1-inch pan.
Cut when firm.
Makes about 5 pounds.
πΉ Fudge on a plane! #shorts #chocolate #easyrecipe #flying #plane
πΉ Fudge on a plane! #shorts #chocolate #easyrecipe #flying #plane
πΉ Fudge on a plane! #shorts #chocolate #easyrecipe #flying #plane
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