Chocolate Frosting
Chocolate Frosting is an moderately easy dinner. Made with 1/4 c. crisco, 1/2 c. cocoa, 1/4 tsp. salt, 1/3 c. milk and 1 1/2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
In saucepan, melt Crisco; remove from heat.
Stir in cocoa and salt.
Mix in milk and vanilla.
In mixer bowl, stir cocoa mixture into sugar; beat at medium speed with electric mixer until smooth and creamy.
Add 1 tablespoon more milk, if needed, for good spreading consistency.
π· Perfect Pairings
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