Chocolate Eclair Dessert
Chocolate Eclair Dessert is an moderately easy dinner. Made with graham crackers, 2 large pkg. instant vanilla pudding, 3 c. milk, 1 c. powdered sugar and 1 (8 oz.) carton cool whip, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Mix pudding, powdered sugar and milk with mixer; fold in Cool Whip.
In a 9 x 13-inch pan, layer graham crackers on the bottom followed by 1/3 of pudding mixture, graham crackers again, then 1/3 of pudding mixture until there are three layers of each with pudding on top.
Stir Milnot, cocoa, melted butter, sugar and flour in small saucepan.
Heat until thick, stirring constantly.
Cool and pour over pudding.
π· Perfect Pairings
Complete your meal with these
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