Chocolate Eclair Cake
Chocolate Eclair Cake is an moderately easy dessert you can prepare in about 1 hour 8 minutes. Made with box graham crackers, . instant french vanilla pudding, c. milk, . carton cool whip and c. sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Butter bottom of 9 x 13-inch pan.
Cover bottom of pan with whole graham crackers.
In a bowl, mix pudding with 3 cups milk. Add Cool Whip; stir well.
Pour 1/2 of mixture over crackers in pan.
Layer again with crackers and pour remainder of pudding over it.
Layer once more with crackers and top with frosting.
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