Chocolate Eclair Cake
Chocolate Eclair Cake is an moderately easy dessert you can prepare in just 42 minutes. Made with (3 oz.) pkg. french vanilla instant pudding, c. milk, (8 oz.) cool whip, box graham crackers and chocolate frosting, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix pudding and milk.
Note recipe calls for less milk than package does.
Fold in Cool Whip.
Line dish with graham crackers. Cover with pudding mix. Finish with crackers on top.
π· Perfect Pairings
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