Chocolate Eclair Cake
Chocolate Eclair Cake is an easy dinner. Made with 1 box honey graham crackers, 2 boxes french vanilla instant pudding, 3 c. milk and 1 (9 oz.) container cool whip, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Whip pudding with milk.
Let stand for a few minutes to thicken, then fold in Cool Whip.
Butter bottom of pan (13 x 9 x 2-inch).
Next, place whole crackers on bottom, then a layer of pudding.
Repeat, ending with a layer of crackers.
π· Perfect Pairings
Complete your meal with these
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