Chocolate Eclair Cake
Chocolate Eclair Cake is an easy dinner. Made with 2 boxes vanilla instant pudding, 3 c. milk, 1 (8 oz.) carton cool whip and graham crackers, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix pudding and milk.
Fold in Cool Whip.
Line a 9 x 13-inch pyrex dish with whole graham crackers; spread 1/2 of pudding mixture on top.
Add another layer of crackers and remaining pudding.
Add another layer of crackers.
Spread with frosting and refrigerate.
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