Chocolate Eclair Cake
Chocolate Eclair Cake is an moderately easy dinner. Made with 1 box graham crackers, 3 c. milk, 2 boxes french vanilla instant pudding, 9 oz. cool whip and 2 oz. bitter chocolate, melted, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Butter bottom and sides of a 9 x 13-inch pan.
Cover bottom with graham crackers.
Beat 3 cups of milk with 2 boxes of pudding and Cool Whip.
Put one layer of pudding over graham crackers, then another layer of crackers, another layer of pudding and one more layer of crackers.
Mix remaining ingredients well and spread over top layer of crackers. Chill 4 hours.
π· Perfect Pairings
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