Chocolate Eclair Cake
Chocolate Eclair Cake is an easy dinner. Made with 1 box graham crackers, 2 pkg. french vanilla instant pudding, 3 1/2 c. milk, 1 can prepared chocolate icing and 1 (12 oz.) cool whip topping, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Prepare pudding and add milk.
Fold in whipped topping.
Layer whole crackers and pudding mixture in an 11 x 13-inch pan.
Repeat layers, ending with crackers.
Spread chocolate icing over crackers and refrigerate for several hours before serving.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment