Chocolate Eclair Cake
Chocolate Eclair Cake is an moderately easy dinner. Made with 1 box honey graham crackers, 1 (12 oz.) cool whip, 1 can ready-to-spread chocolate frosting, 2 small pkg. instant vanilla pudding and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix milk and pudding with mixer.
Add all Cool Whip and vanilla.
Put frosting in a double boiler and melt on low temperature.
May also be melted in microwave (follow can directions).
In a 13 x 9-inch pan, layer graham crackers and vanilla mixture until gone, ending with graham crackers.
Pour chocolate on top.
π· Perfect Pairings
Complete your meal with these
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