Chocolate Eclair Cake
Chocolate Eclair Cake is an moderately easy dessert you can prepare in just 56 minutes. Made with . graham crackers, (3 oz.) pkg. french vanilla instant pudding, . cool whip and c. milk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Butter 9 x 13-inch pan.
Line bottom of pan with crackers. Mix pudding with milk; beat 2 minutes.
Stir in Cool Whip.
Put 1/2 mixture over crackers.
Layer crackers and rest of pudding. Final layer of crackers.
Chill in refrigerator while making frosting.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment