Chocolate Eclair Cake
Chocolate Eclair Cake is an easy dinner. Made with 1 box graham crackers, 2 pkg. french vanilla instant pudding, 1 (9 to 11 oz.) container cool whip and 3 c. milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Grease a 9 x 13-inch dish with butter.
Line bottom with graham crackers.
Mix pudding and milk.
Beat 2 minutes.
Fold in Cool Whip.
Pour 1/2 of pudding over graham crackers.
Alternate pudding and graham crackers ending with graham crackers.
Put frosting on top.
Refrigerate overnight.
π· Perfect Pairings
Complete your meal with these
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