Chocolate Eclair
Chocolate Eclair is an easy dinner. Made with 1 box graham crackers, 1 large box instant vanilla pie filling, 3 c. milk, 1 (9 oz.) carton cool whip and 1 can ready to spread chocolate frosting, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Line 9 x 13-inch pan with a layer of graham crackers.
Mix dry pudding and milk until completely mixed.
Add Cool Whip.
Mix thoroughly.
Spread 1/2 pudding mixture over crackers.
Add another layer of graham crackers.
Spread remaining pudding mix over crackers.
Add final layer of graham crackers.
Spread frosting over crackers.
Chill for 3 hours before serving.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment