Chocolate Eclair
Chocolate Eclair is an easy dinner. Made with 1 box graham crackers, 1 large box instant vanilla pie filling, 3 c. milk, 1 (9 oz.) carton cool whip and 1 can ready to spread chocolate frosting, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Line 9 x 13-inch pan with a layer of graham crackers.
Mix dry pudding and milk until completely mixed.
Add Cool Whip.
Mix thoroughly.
Spread 1/2 pudding mixture over crackers.
Add another layer of graham crackers.
Spread remaining pudding mix over crackers.
Add final layer of graham crackers.
Spread frosting over crackers.
Chill for 3 hours before serving.
π· Perfect Pairings
Complete your meal with these
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