Chocolate Doughnuts
Chocolate Doughnuts is an moderately easy dinner. Made with 3 tbsp. butter or margarine, 2/3 c. sugar, 1 egg, 2 1/2 c. flour and 1 tbsp. baking powder, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream together butter, sugar and egg.
Add milk and slowly add dry ingredients.
If dough does not seem stiff enough to roll, gradually add small amounts of flour.
Roll on floured surface and cut with doughnut cutter.
Deep-fry in vegetable oil for 2 to 3 minutes, turning once.
Coat with sugar or frosting.
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