Chocolate Dip
Chocolate Dip is an moderately easy dinner. Made with 2 tbsp. cocoa, 2 tsp. cornstarch, 1/4 c. water, 1/3 c. light corn syrup and 2 tbsp. butter or margarine, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Combine cocoa and cornstarch in a small saucepan.
Add water, stirring until smooth.
Stir in corn syrup.
Cook over medium heat, stirring constantly.
Remove from heat.
Stir in vanilla.
Cool mixture to room temperature.
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