Chocolate Dip
Chocolate Dip is an moderately easy dinner. Made with 2 tbsp. cocoa, 2 tsp. cornstarch, 1/4 c. water, 1/3 c. light corn syrup and 2 tbsp. butter or margarine, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Combine cocoa and cornstarch in a small saucepan.
Add water, stirring until smooth.
Stir in corn syrup.
Cook over medium heat, stirring constantly.
Remove from heat.
Stir in vanilla.
Cool mixture to room temperature.
π· Perfect Pairings
Complete your meal with these
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