Chocolate Dip
Chocolate Dip is an moderately easy dinner. Made with 6 oz. dark chocolate, cherries, fresh mandarin oranges, brazil nuts and walnuts, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Break chocolate into a bowl, heat some water in the saucepan over a low heat, until it just begins to bubble.
Keeping the heat on low, place the bowl over the saucepan.
Stir the chocolate with a wooden spoon until it completely melts.
Turn off the heat. Very carefully move the saucepan and the bowl from the stove to a mat or dish towel.
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