Chocolate Dessert
Chocolate Dessert is an moderately easy dinner. Made with 1 1/2 cubes margarine, 1 1/2 c. flour, 3/4 c. chopped walnuts or pecans, 1 large cool whip (16 oz.) and 1 large box instant chocolate pudding and 2 3/4 c. milk, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Crust
Melt margarine in 9 x 13-inch pan in oven.
Remove. Add flour and nuts.
Pat in pan and return to oven.
Bake 10 minutes at 350Β°.
Remove and cool.
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