Chocolate Cupcakes
Chocolate Cupcakes is an moderately easy dessert you can prepare in just 58 minutes. Made with . light corn oil, c. sugar, c. all-purpose flour, c. hershey's cocoa and . baking soda, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix in large mixing bowl with mixer on high.
Mix for 4 to 5 minutes or until smooth.
Line muffin pan with bake cups.
Pour batter in bake cups (2-inches).
Bake for 18 to 20 minutes or until wooden pick inserted in the middle comes out clean.
π· Perfect Pairings
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