Chocolate Cupcakes
Chocolate Cupcakes is an moderately easy dinner. Made with 1 egg, 1 c. sugar, 1/2 c. vegetable oil, 1 tsp. vanilla and 1 1/2 c. flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Beat egg.
Add sugar and oil.
Sift dry ingredients and add to first mixture.
Mix well.
Add boiling water a little at a time and mix well.
Add vanilla.
Batter will be thin.
Pour into lined cupcake tins.
Bake at 350Β° for 15 to 20 minutes.
Test with toothpick.
π· Perfect Pairings
Complete your meal with these
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