Chocolate Cupcakes
Chocolate Cupcakes is an moderately easy dinner. Made with 2 sticks oleo, 4 oz. chocolate, 1 1/2 c. sugar, 1 c. flour and 4 eggs, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Melt oleo and chocolate.
Put sugar, flour, eggs, nuts and vanilla flavoring in a bowl.
Add melted oleo and chocolate to this mixture.
Stir just enough to mix.
Bake at 350Β° for approximately 35 minutes.
Makes 18 cupcakes.
π· Perfect Pairings
Complete your meal with these
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