Chocolate Crinkles
Chocolate Crinkles is an moderately easy dinner. Made with 1/2 c. oil, 4 sq. unsweetened chocolate, melted, 2 c. sugar, 4 eggs and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Mix oil, chocolate and sugar.
Blend in eggs, one at a time, until well mixed.
Add vanilla.
Stir in flour, salt and baking powder.
Chill dough several hours or overnight.
Heat oven to 350Β°.
Mold dough into teaspoon size balls.
Roll in powdered sugar.
Bake on cookie sheet about 10 minutes.
Let sit on hot sheet after removing.
Yum, Yum!
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