Chocolate Cream Pie
Chocolate Cream Pie is an moderately easy dinner. Made with 1 stick margarine, 3 c. confectioners sugar, 12 oz. chocolate bits, melted, 1 tsp. vanilla and 4 eggs, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Cream margarine and confectioners sugar.
Add melted chocolate chips.
Beat with beaters on low.
Add vanilla and eggs one at a time.
Pour into cool baked pie shell or graham cracker crust and chill.
Before serving, whip the cream.
Serve in small slices with a large dollop of whipped cream.
π· Perfect Pairings
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