Chocolate Cream Cheese Pound Cake
Chocolate Cream Cheese Pound Cake is an moderately easy dinner. Made with 1 1/2 c. butter, 8 oz. cream cheese, 3 c. sugar, 6 eggs and 1/2 c. cocoa, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter, cream cheese and sugar.
Add eggs, one at a time, mixing well after each one.
Sift cocoa with flour.
Add slowly to egg mixture.
Add vanilla and nuts.
Pour into a greased tube pan and bake at 350Β° for 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
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