Chocolate Cream Cheese Pie
Chocolate Cream Cheese Pie is an moderately easy dessert you can prepare in about 1 hour 6 minutes. Made with keebler's butter flavored ready pie crust, . cream cheese (room temperature), c. cool whip, . jell-o instant chocolate pudding mix and c. cold milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Place pie crust in pan.
Mix cream cheese and Cool Whip with rubber spatula until very smooth.
Spread in bottom and up side of pie crust.
In mixing bowl, combine milk and chocolate pudding mix; beat with a rotary beater for 1 to 2 minutes until pudding starts to thicken.
Pour over cheese mixture and let set in refrigerate.
Then spread more Cool Whip on top.
Sprinkle with shaved chocolate if you wish.
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