Chocolate-Covered Cherry Cookies
Chocolate-Covered Cherry Cookies is an moderately easy dinner. Made with 1 1/2 c. all-purpose flour, 1/2 c. unsweetened cocoa powder, 1/4 tsp. baking powder, 1/4 tsp. baking soda and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Mixing bowl, stir together flour, cocoa, baking powder, and salt; set aside.
In a large mixing bowl, beat margarine with an electric mixer on medium speed 30 seconds.
Add sugar and beat on low until fluffy.
Add egg and vanilla; beat well.
Gradually flour mixture to beaten mixture, beating on low until well blended.
π· Perfect Pairings
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