Chocolate Cookies
Chocolate Cookies is an moderately easy dinner. Made with 1 c. (2 sticks) butter or margarine, softened, 1 1/2 c. sugar, 2 eggs, 2 tsp. vanilla extract and 2 c. all-purpose flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Heat oven to 350Β°.
In a large bowl, beat butter, sugar, eggs and vanilla until light and fluffy.
Stir together flour, cocoa, baking soda and salt.
Add to butter mixture.
Stir in chocolate chips and nuts.
Drop by rounded teaspoonfuls onto ungreased cookie sheet.
Bake 8 to 10 minutes or just until set.
Cool completely.
Makes about 4 1/2 dozen cookies.
π· Perfect Pairings
Complete your meal with these
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