Chocolate Coconut Balls
Chocolate Coconut Balls is an moderately easy dinner. Made with 1 stick margarine, 1 (14 oz.) can condensed milk, 2 boxes confectioners sugar, pinch of salt and 1 c. coconut, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
In saucepan, melt margarine slowly and add milk.
Stir in sugar and salt.
Add coconut and pecans and mix well.
Chill until mixture can be handled.
Form into balls.
Insert toothpick and chill firm.
Place morsels and wax into double boiler and melt over low heat.
Remove from heat and dip balls into chocolate mixture.
Place on wax paper and store in airtight container.
π· Perfect Pairings
Complete your meal with these
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