Chocolate Coated Mints
Chocolate Coated Mints is an moderately easy dinner. Made with 1/3 c. margarine, 1/2 c. white corn syrup, 1 lb. box confectioners sugar, 4 tsp. peppermint flavoring and 1 (12 oz.) pkg. semi-sweet chocolate chips, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Stir margarine, syrup and 1/2 of the sugar over low heat until bubbly.
Quickly stir in the rest of the sugar and flavoring. Stir until mix holds shape, just a few minutes.
Spoon out by spoonfuls onto waxed paper.
Cool for 30 minutes or longer.
π· Perfect Pairings
Complete your meal with these
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