Chocolate Cloud Cake
Chocolate Cloud Cake is an moderately easy dinner. Made with 2 c. flour, 1 c. unsweetened cocoa powder, 2 c. sugar, 2 tsp. baking soda and 1 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Sift dry ingredients.
Add prunes, vanilla, eggs or Egg Beaters and skim milk.
Stir until blended.
Combine coffee and boiling water.
Stir into batter until blended.
Pour batter into two 9-inch pans or one oblong pan that has been sprayed with Pam. Bake at 350Β° for 30 minutes.
Test for doneness with toothpick inserted in center.
Sprinkle with powdered sugar, if desired.
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