Chocolate Chunk Cookies
Chocolate Chunk Cookies is an moderately easy dinner. Made with 9 tbsp. butter (room temperature), 1 egg, separated, 6 tbsp. super fine sugar, 1 c. unsifted flour and pinch of salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Combine 8 tablespoons butter, the egg yolk, sugar, flour and salt in a bowl.
When completely blended, add chocolate chunks. Divide the dough in half and roll each one into a cylinder about 1 1/2-inches in diameter and 6-inches long.
Refrigerate until hard, about 2 hours.
π· Perfect Pairings
Complete your meal with these
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