Chocolate Chips Cupcakes
Chocolate Chips Cupcakes is an moderately easy dinner. Made with 1 c. sugar, 1/2 c. shortening, 2 eggs, 1/2 c. cocoa (add 1 tsp. soda mixed with boiling water to the consistency of soft toothpaste) and 2 c. flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients carefully.
Fill cupcakes cups half full.
Bake in moderate oven (350Β°) 20 to 30 minutes.
No frosting needed.
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