Chocolate Chip Pie
Chocolate Chip Pie is an moderately easy dinner. Made with 2 eggs, 1/4 c. all-purpose flour, 1/3 c. sugar, 1 1/2 c. packed brown sugar and 1 c. chopped pecans, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Beat eggs.
Add flour, sugars, pecans and melted butter.
Mix until well blended.
Sprinkle chocolate morsels in unbaked pie shell.
Pour egg mixture over top.
Bake in preheated 350Β° oven 30 minutes or until golden brown.
Pie will become firm as it cools.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment