Chocolate Chip Pie
Chocolate Chip Pie is an moderately easy dinner. Made with 2 eggs, 1/2 c. flour, 1/2 c. white sugar, 1 c. butter, melted and 1 (6 oz.) pkg. semi-sweet chocolate chips, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In mixing bowl, beat eggs.
Add flour and white and brown sugar to eggs, beating until well blended.
Add melted butter, chocolate chips and nuts.
Pour in unbaked pie shell.
Bake 30 minutes at 325Β°.
Fills one pie shell.
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