Chocolate Chip Pie
Chocolate Chip Pie is an moderately easy dinner. Made with 2 eggs, 1/2 c. flour, 1/2 c. sugar, 1/2 c. brown sugar and 1 c. butter, melted and cooled, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
In large bowl, beat eggs until foamy; beat in flour, sugar and brown sugar.
Blend in melted butter.
Stir in chocolate chips and nuts.
Pour into pie crust.
Bake at 325Β° for 1 hour.
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