Chocolate Chip Pie
Chocolate Chip Pie is an moderately easy dinner. Made with 2 eggs, 1 c. nuts, 1/2 c. flour, 1 c. margarine or butter and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter and let set to room temperature.
Beat eggs until foamy; add flour, sugars and butter and beat well.
Add chips and nuts.
Pour in unbaked pie shell.
Bake for one hour at 325Β°. Serve warm with whipped cream or ice cream.
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