Chocolate Chip-Pecan Pie
Chocolate Chip-Pecan Pie is an moderately easy dinner. Made with 1 c. sugar, 1/2 c. flour, 2 eggs, slightly beaten, 1 stick butter, melted and cooled and 1 c. chopped pecans, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Mix sugar and flour.
Add eggs.
Add butter, pecans, chocolate chips and vanilla.
Pour into pie crust and bake 1 hour at 325Β°. You may substitute walnuts for the pecans.
The crust will not burn if you cover edges with aluminum foil.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment