Chocolate Chip Pan Cookie
Chocolate Chip Pan Cookie is an moderately easy dinner. Made with 2 1/2 c. self-rising flour, 1 c. margarine, softened, 3/4 c. sugar, 3/4 c. brown sugar and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
🔗 Recipe adapted from RecipeNLG-Full
Preheat oven to 375°.
In large bowl mix margarine, sugars, vanilla and eggs with mixer.
Gradually add flour until well blended.
Stir in chips and nuts.
Spread in greased 15 x 10 x 1-inch pan.
Bake at 375° for 40 minutes.
(Check after 30 minutes.)
Cool, then cut into squares.
🍷 Perfect Pairings
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