Chocolate Chip Melt Pie
Chocolate Chip Melt Pie is an moderately easy dinner. Made with 8 tbsp. unsalted butter, melted (1 stick), 1/2 c. firmly packed light brown sugar, 1/2 c. granulated sugar, 1/2 c. all-purpose flour and 2 large eggs, beaten, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Preheat oven to 350Β°.
In a large bowl, mix together all ingredients.
Pour into pie shell.
Bake for 35 to 40 minutes. Can be served warm, at room temperature, or cold.
π· Perfect Pairings
Complete your meal with these
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