Chocolate Chip Cupcakes
Chocolate Chip Cupcakes is an moderately easy dinner. Made with 2 c. sifted cake flour, 3 tsp. baking powder, 3/4 tsp. salt, 1/2 c. shortening and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Together flour, baking powder and salt.
Cream shortening with and vanilla.
Add eggs, one at a time, beating each addition.
Mix chocolate chips with part of mixture and add to creamed mixture.
Add flour alternately with milk in small amounts.
Bake in greased muffin pans at 350Β° for 25 minutes.
Makes 18 cupcakes.
π· Perfect Pairings
Complete your meal with these
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