Chocolate Chip Cookies(Diabetic)
Chocolate Chip Cookies(Diabetic) is an impressive dessert you can prepare in about 1 hour 34 minutes. Made with c. margarine, c. brown sugar substitute, egg or equivalent egg substitute, . vanilla and c. whole wheat flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Preheat oven to 350Β°.
Cream margarine and brown sugar substitute.
Add egg and vanilla; cream until light.
Combine dry ingredients.
Add dry ingredients to margarine mixture alternately with milk; stir in chocolate chips.
Drop by rounded teaspoonfuls onto prepared cookie sheet.
Bake 12 to 15 minutes or until brown. Makes 36 cookies.
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One cookie equals 1 bread and 1/2 fat and contains 100 calories.
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