Chocolate Chip Cookies
Chocolate Chip Cookies is an moderately easy dinner. Made with 2 1/4 c. all-purpose flour, 1 tsp. baking soda, 1 tsp. salt, 1 c. (2 sticks) softened butter and 3/4 c. granulated sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 375Β°.
In small bowl, combine flour, baking soda and salt; set aside.
In a large bowl, beat butter, sugar, brown sugar and vanilla extract until creamy.
Beat in eggs. Gradually beat in flour mixture.
Stir in chocolate and nuts.
Drop by rounded measuring tablespoonfuls onto ungreased cookie sheets. Bake for 9 to 11 minutes, until golden brown.
Yields 5 dozen cookies (using tablespoons of dough).
π· Perfect Pairings
Complete your meal with these
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