Chocolate Chip Cheese Ball
Chocolate Chip Cheese Ball is an moderately easy dinner. Made with 8 oz. cream cheese, softened, 1/2 c. butter, softened, 1/4 tsp. vanilla, 3/4 c. powdered sugar and 2 tbsp. brown sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Beat cream cheese, butter and vanilla until fluffy. Gradually add sugars and beat until just combined.
Stir in chips. Cover and refrigerate 2 hours.
Place mixture on plastic wrap and shape into a ball.
Refrigerate 1 hour.
Just before serving, roll in pecans.
Serve with graham crackers.
π· Perfect Pairings
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