Chocolate Chip Cake
Chocolate Chip Cake is an impressive dinner. Made with 1 (8 oz.) pkg. cream cheese, 1 unbeaten egg, 1/3 c. sugar, 1/8 tsp. salt and 1 (6 oz.) pkg. chocolate chips, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat first 4 ingredients well and stir in chocolate chips; leave in bowl.
Sift together flour, sugar, cocoa, baking soda and salt.
Beat water, oil, vinegar and vanilla.
Combine with flour mixture.
Pour into greased and floured square or tube pan.
Spoon cheese mixture lightly on top, spreading with knife as you go. Bake at 350Β° for 50 to 60 minutes.
Sift confectioners sugar on top of cake.
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