Chocolate Chip Cake
Chocolate Chip Cake is an moderately easy dinner. Made with 4 eggs, 1 c. buttermilk, 1 (18.5 oz.) box yellow butter cake mix, 3/4 c. chopped pecans and 1 (4 oz.) pkg. instant chocolate pudding mix, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Spray a Bundt pan with non-stick vegetable coating spray. Sprinkle pecans in bottom of pan.
Use an electric hand mixer for the batter, mixing remaining ingredients together all at once. Beat about 2 minutes.
Pour or spoon batter over pecans.
Bake at 325Β° for 1 hour.
Test for doneness.
π· Perfect Pairings
Complete your meal with these
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