Chocolate Chip Cake

Chocolate Chip Cake

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Chocolate Chip Cake is an moderately easy dinner. Made with 1 box yellow cake mix, 4 eggs, 1 cup vegetable oil, 1 bar german chocolate (sweet) grated and 1 (3 3/4 oz.) box instant vanilla pudding, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In a large bowl, combine cake mix, instant pudding mix, eggs, oil and milk.

Beat until well blended.

Fold in grated German chocolate (except 1/2 cup) and mix.

Fold in chocolate chips. Pour into well-greased tube pan and bake a 350 degrees for 50 to 60 minutes.

Cool for 10 minutes and remove from pan.

Sprinkle powdered sugar over the cake, then sprinkle the 1/4 cup grated chocolate.

🍷 Perfect Pairings

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