Chocolate Chess Pie
Chocolate Chess Pie is an moderately easy dinner. Made with 2 unbaked 9-inch pastry shells, 4 eggs, beaten, 3 c. sugar, 1/3 c. cocoa and 1/2 c. butter, melted, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Bake pastry shells at 350° and set aside.
Combine eggs and next 5 ingredients in a medium bowl.
Stir well.
Spoon mixture evenly into pastry shells.
Bake at 350° for 45 minutes. Garnish, if desired.
🍷 Perfect Pairings
Complete your meal with these
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